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Gorgeous though the pub is, it’s the food that really sets us apart. Our brilliant kitchen staff create some of the finest pub food imaginable table, including vegetarian and vegan options. With a deep belief in the importance of sustainability, we start sourcing our produce at our doorstep and work out from there.
Favourite dishes include the homemade Shortcrust Steak Pie and truffle-poached chicken. Fish lovers can choose from their famous beer-battered fish and chips or delight in the flavours of the fillet of stone bass served with a mussel beurre blanc, while their vegetarian and vegan dishes will tempt even the most hardened carnivores – the roast cauliflower steak in a coconut broth and beetroot tricolour salad are a must-try.
On Sunday, the focus is on the roast, we serve a choice of three different meats, a vegetarian roast plus a selection of dishes from our à la carte.
(V) (VE) (GF)
Farmhouse Bread
Tomato Salsa & Herb Oil
Prosciutto & balsamic glazed Highfields peaches
Heirloom tomato salad & basil pesto
Summer pickled Highfields vegetables & warm focaccia
Grilled Beef Tomatoes & Mushrooms. With a Choice of Peppercorn or Stilton Sauce. Highfields Ribeye £36.00, Flat Iron £32.00
With Potato terrine, Asparagus, Pancetta & Red Wine Jus
(GFA)
Fillet of Haddock in a Beer Batter, with Chips & Peas
Served with Creamed Potato, Cavolo Nero
Crushed New Potatoes, Savoy Cabbage, Courgettes & Sauce Vierge
Beef Patty, Mature Cheddar Cheese, Slaw, Lovage Mayonnaise, with Spiced Chips. (Add Bacon £1.50)
Balsamic Glaze, Tomato Fondue & Wild Garlic Oil
with tomato, mixed leaves & cucumber
with mixed leaves, cucumber, capers & red onions
Beer-battered Haddock Goujons, Home-made Mushy Peas & Baby Gem
Cured Meats, Smoked Salmon, Mackerel Rillette, Beet Pickles & Homemade Bread. Small £16.00 / Large £25.00
Mixed Salad
Chive Butter
Selection of Flavours, Priced per Scoop
Vanilla Ice Cream
Camembert, Rosary Ash, Brighton Blue, Mature Cheddar
With Vanilla Ice Cream
Rhubarb, Berries & Raspberry Coulis
With Yorkshire Pudding, Roast Potatoes, Creamed Cabbage, Carrots, Roasted Parsnips, Cauliflower Cheese & Gravy ( Smaller portion available)
With Yorkshire Pudding, Roast Potatoes, Creamed Cabbage, Carrots, Roasted Parsnips, Cauliflower Cheese & Gravy (Smaller portion available)
With Yorkshire Pudding, Roast Potatoes, Creamed Cabbage, Carrots, Roasted Parsnips, Cauliflower Cheese & Gravy (Smaller portion available)
With Yorkshire Pudding, Roast Potatoes, Creamed Cabbage, Carrots, Roasted Parsnips, Cauliflower Cheese & Gravy
With Peas and Chips
Tomato Sauce
With Chips & Peas
Add Chorizo (£1.00)
With Raspberry
(Contains Nuts)
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